Chaweewan, K., Kanyarang, W., Phonkate, N., Sitthigripong, R., Sivapirunthep, P., Chaosap, C., & Limsupavanich, R. (2023). Effect of dietary protein levels on productive performance and carcass traits of Thai native pigs from different geometric regions. International Journal of Agricultural Technology, 19(4), 1495–1504. retrieved from https://li04.tci-thaijo.org/index.php/IJAT/article/view/10489