Tisania, A., Rafi, M., Syukur, M., & Nurcholis, W. (2025). Impact total of harvesting age on phenolic content, flavonoid level, and antioxidant capacity in Justicia gendarussa leaves. International Journal of Agricultural Technology, 21(1), 339–348. retrieved from https://li04.tci-thaijo.org/index.php/IJAT/article/view/5490