Nhung, T. T. P., & Quoc, L. P. T. (2024). The ethanol extraction of Gardenia stenophylla Merr fruit mitigates carbon tetrachloride-induced hepatic damage in mice through modulation of oxidative stress and immunosuppression. International Journal of Agricultural Technology, 20(5), 2015–2034. retrieved from https://li04.tci-thaijo.org/index.php/IJAT/article/view/5683