LEELAWAT, B.; TAIKERD, T.; PADTHARACH, S.; WANKIT, P. Development of pudding products from young rice milk supplemented with whey protein and inulin . International Journal of Agricultural Technology, [S. l.], v. 22, n. 2, p. 721–734, 2026. DOI: 10.63369/ijat.2026.22.2.721-734. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/10494. Acesso em: 1 oct. 2026.