RASSAMEE, K.; PIYAVIRIYAKUL, S.; YAHUAFAI, J.; SAWANGSRI, P.; URAIRONG, H. Neuroprotective potential of polysaccharides from the mycelial extract of Schizophyllum commune. International Journal of Agricultural Technology, [S. l.], v. 19, n. 4, p. 1791–1806, 2023. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/10562. Acesso em: 1 oct. 2026.