GARGABITE-BOLAŇOS, B. F. L.; ABUCAY JR., J. B.; RODAVIA, N. C. Isolation and characterization of bacterial agglutinating lectin from Lima Bean (Phaseolus lunatus L.). International Journal of Agricultural Technology, [S. l.], v. 21, n. 4, p. 1277–1290, 2025. DOI: 10.63369/ijat.2025.21.4.1277-1290. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/5749. Acesso em: 25 jul. 2025.