SRITRAKUL, N.; KEAWSOMPONG, S. Polysaccharides in copra meal: extraction conditions, optimisation and characterisation. International Journal of Agricultural Technology, [S. l.], v. 17, n. 1, p. 337–348, 2021. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/5940. Acesso em: 5 aug. 2025.