EL-MOHAMEDY, R. S. R.; MOHAMED, S. K. Effect of Moringa oleifera Seed Oil, Root and Leave Extracts on Growth of Major Pathogenic Fungi of Tomato, Green Bean and Potato in Vitro. International Journal of Agricultural Technology, [S. l.], v. 14, n. 4, p. 505–520, 2018. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/6034. Acesso em: 3 aug. 2025.