SINGH, M. P.; MISHRA, A. K.; SINGH, R. Antifungal potential of some essential oils as a fumigant against a stored grain fungus, Aspergillus flavus. International Journal of Agricultural Technology, [S. l.], v. 17, n. 3, p. 1113–1120, 2021. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/6102. Acesso em: 31 jul. 2025.