LEELAWAT, B.; PERMPOONCHOKKANA, P.; JIRAPORNSIRIKUN, T. Development of grass jelly processing using modified starches and higher efficient extraction method. International Journal of Agricultural Technology, [S. l.], v. 16, n. 2, p. 297–308, 2020. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/6510. Acesso em: 11 sep. 2025.