TONGSUK, K.; SIVAPIRUNTHEP, P.; CHAOSAP, C. Influence of Duroc sire lines on carcass and meat quality traits of commercial crossbred pigs. International Journal of Agricultural Technology, [S. l.], v. 16, n. 5, p. 1287–1294, 2020. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/7481. Acesso em: 27 oct. 2025.