PILASOMBUT, K.; LAOSINWATTANA, C.; TUYEN NGUYEN, T. K.; NGAMYEESOON, N.; TEERARAK, M. Antimicrobial properties of extracts from Carissa carandas L. fruits and its application in chilled and frozen ground pork . International Journal of Agricultural Technology, [S. l.], v. 15, n. 1, p. 91–102, 2019. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/8151. Acesso em: 18 nov. 2025.