MONGKONTANAWAT, N.; PHUANGBORISUT, S.; CHANAWANNO, T.; KHUNPHUTTHIRAPHI, T. Product development of functional beverage from mangosteen juice supplemented with high anti-inflammatory activity herbal plants from Thailand. International Journal of Agricultural Technology, [S. l.], v. 18, n. 5, p. 2071–2088, 2022. Disponível em: https://li04.tci-thaijo.org/index.php/IJAT/article/view/8650. Acesso em: 4 dec. 2025.