Patthararangsarith, P. (2020) “Effects of heart fatty acid biding protein (H-FABP) gene, housing system and sex on carcass and meat quality of commercial crossbred pigs”, International Journal of Agricultural Technology, 16(1), pp. 97–108. available at: https://li04.tci-thaijo.org/index.php/IJAT/article/view/6178 (accessed: 15 September 2025).