Boonkoed, S., Suphalucksana, W., Sitthigripong, R., Srikijkasemwat, K., Mitchaothai, J. and Lukkananukool, A. (2018) “The effect of adding mung bean meal supplementation on Napier Pakchong 1 silage on fermentation quality and nutrient composition”, International Journal of Agricultural Technology, 14(7), pp. 1039–1048. available at: https://li04.tci-thaijo.org/index.php/IJAT/article/view/8471 (accessed: 23 September 2026).