Syaputri, Y., Hamidah, N., Farahita, Y., Rejeki, S., and Rossiana, N. “Effect of packaging type and storage time of frozen food fish cake using bacteriological tests”. International Journal of Agricultural Technology 20, no. 6 (November 15, 2024): 2551–2564. accessed July 17, 2025. https://li04.tci-thaijo.org/index.php/IJAT/article/view/5621.