Charoensuk, K., Wongekalak, L., Mongkontanawat, N., Nonmoung, W., Suwanposri, A., Tanmanee, P., Kongsuk, M. Formulation, sensory and pulp stability of durian (Durio zibethinus Murr) juice. Int. J. Agric. Tech. [internet]. 2018 Mar. 15 [cited 2025 Aug. 3];14(2):215-24. available from: https://li04.tci-thaijo.org/index.php/IJAT/article/view/5889