1.
Raksasiri, B. V., Chotnipat, S., Thongklai, K., Khotsakdee, J., Injana, W., Nopparatmaitee, M. Supplementation of synbiotic in diets of Thai native chicken: the effect on its production performance, intestinal histomorphology and carcass quality. Int. J. Agric. Tech. [internet]. 2021 Nov. 15 [cited 2026 Sep. 24];17(6):2265-78. available from: https://li04.tci-thaijo.org/index.php/IJAT/article/view/6384