Kumchoo, T. ., Sansanee, S. ., Rodpeawpan, K. R., & Inplean, C. . (2025). Development of Vanilla Waffle Product from Edible Cassava Flour. VRU Agricultural and Food Journal, 4(1), 88–96. retrieved from https://li04.tci-thaijo.org/index.php/VRU_AFJ/article/view/7315