SEENA, N.- eman; DEENAMO, nuramalee. Comparison of Bioactive Compounds Contents and Antioxidant Activity in Fresh-Dried Garcinia atroviridis and Commercially Available Dried Garcinia Fruits . Journal of Life Science Agriculture and Technology, Narathiwat, Thailand, v. 4, n. 2, p. 27–43, 2025. Disponível em: https://li04.tci-thaijo.org/index.php/psj/article/view/7093. Acesso em: 16 sep. 2026.