Assessment of field performance and genetic diversity analysis of tissue culture variants of strawberry
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Abstract
were selected as superior variants for cultivation across all the environments. Significant variation among the variants was found for all the characters. It was found that yield plant-1 was positively correlated with petiole length, days to opening of first flower, number of fruits plant-1, % brix and weight of individual fruit. Path analysis revealed that petiole length, crown spread plant-1, pollen sterility, no. of fruits plant-1, ascorbic acid content of individual fruit and weight of individual fruit had positive direct effects on fruit yield plant-1. The genotypes were grouped into three clusters based on Euclidean distance following Ward’s method and highest intra cluster distance was found in cluster III and inter cluster distance was observed between genotypes of cluster I and III.
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