Glutinous paddy land suitability under stress condition using multi-criteria AHP-GIS approach.
Article Sidebar
Main Article Content
Abstract
The results indicated that the southern Java region is primarily classified as marginally suitable (S2), comprising 48.96% of the area (3,407.7 km²), followed by moderately suitable (S3) at 40.59% (2,825.3 km²). In contrast, the areas classified as not suitable (N) and highly suitable (S1) were relatively similar, comprising 5.55% (386.4 km²) and 4.90% (341.4 km²), respectively. Therefore, this region is presented a significant opportunity for cultivating glutinous rice, allowing for the productive use of less fertile land in Indonesia’s glutinous rice production.
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
References
Abbas, S. and Mayo, Z. A. (2021). Impact of temperature and rainfall on rice production in Punjab, Pakistan. Environment, Development and Sustainability, 23:1706-1728.
Anane, M., Bouziri, L., Limam, A. and Jellali, S. (2012). Ranking suitable sites for irrigation with reclaimed water in the Nabeul-Hammamet region (Tunisia) using GIS and AHP-multicriteria decision analysis. Resources, Conservation and Recycling, 65:36-46.
Arulbalaji, P., Padmalal, D. and Sreelash, K. (2019). GIS and AHP techniques-based delineation of groundwater potential zones: a case study from Southern Western Ghats, India. Scientific Reports, 9:2082.
Aslam, A., Mahmood, A., Ur-Rehman, H., Li, C., Liang, X., Shao, J., Negm, S., Moustafa, M., Aamer, M. and Hassan, M. U. (2023). Plant adaptation to flooding stress under changing climate conditions: Ongoing breakthroughs and future challenges. Plants, 12:3824.
Chandio, A. A., Gokmenoglu, K. K., Ahmad, M. and Jiang, Y. (2022). Towards sustainable rice production in Asia: The role of climatic factors. Earth Systems and Environment, 6:1-14.
Dey, S., Purakayastha, T. J., Sarkar, B., Rinklebe, J., Kumar, S., Chakraborty, R., Datta, A., Lal, K. and Shivay, Y. S. (2023). Enhancing cation and anion exchange capacity of rice straw biochar by chemical modification for increased plant nutrient retention. Science of The Total Environment, 886:163681.
Duchenne-Moutien, R. A. and Neetoo, H. (2021). Climate change and emerging food safety issues: A Review. Journal of Food Protection, 84:1884-1897.
Fan, B., Tao, W., Qin, G., Hopkins, I., Zhang, Y., Wang, Q., Lin, H. and Guo, L. (2020). Soil micro-climate variation in relation to slope aspect, position, and curvature in a forested catchment. Agricultural and Forest Meteorology, 290:107999.
Ferrando, A., Faccini, F., Paliaga, G. and Coratza, P. (2021). A quantitative GIS and AHP based analysis for geodiversity assessment and mapping. Sustainability, 13:10376.
Gautam, R. K., Langyan, S., Devi, S. V., Singh, R., Semwal, D. P., Ali, S., Mangat, G.S., Sarkar, S., Bagchi, T.B., Roy, S., Senguttuvel, P., Bhuvaneswari, S., Chetia, S., Tripathi, K., Harish, G.D., Kumar, A. and Singh, K. (2023). Genetic resources of sticky rice in India: status and prospects. Genetic Resources and Crop Evolution, 70:95-106.
Ghosh, B. N., Sharma, N. K., Alam, N. M., Singh, R. J. and Juyal, G. P. (2014). Elevation, slope aspect and integrated nutrient management effects on crop productivity and soil quality in North-west Himalayas, India. Journal of Mountain Science, 11:1208-1217.
Goulart, R. Z., Reichert, J. M. and Rodrigues, M. F. (2020). Cropping poorly-drained lowland soils: Alternatives to rice monoculture, their challenges and management strategies. Agricultural Systems, 177:102715.
Hardanto, A., Mustofa, A. and Ardiansyah, A. (2023). Groundwater potential zone classification using geospatial approach. Journal of Agricultural Engineering, 12:288-301.
Hazmi, M., Umarie, I., Murtiyaningsih, H. and Arum, L. S. (2022). Increasing sorghum production on marginal land in the framework of food procurement Post-Covid-19 Pandemic. The 6th International Conference of Food, Agriculture, and Natural Resource (IC-FANRES 2021), Tangerang, Indonesia.
Hussain, S., Huang, J., Huang, J., Ahmad, S., Nanda, S., Anwar, S., Shakoor, A., Zhu, C., Zhu, L., Cao, X., Jin, Q. and Zhang, J. (2020). Rice production under climate change: Adaptations and Mitigating Strategies, Cham, Springer International Publishing, pp.659-686.
Khan, N., Ray, R. L., Sargani, G. R., Ihtisham, M., Khayyam, M. and Ismail, S. (2021). Current progress and future prospects of agriculture technology: gateway to sustainable agriculture. Sustainability, 13:4883.
Kikuta, M., Yamamoto, Y., Pasolon, Y. B., Rembon, F. S., Miyazaki, A. and Makihara, D. (2016). How growth and yield of upland rice vary with topographic conditions. Tropical Agriculture and Development, 60:162-171.
Kikuta, M., Yamamoto, Y., Pasolon, Y. B., Rembon, F. S., Miyazaki, A. and Makihara, D. (2018). Effects of slope-related soil properties on upland rice growth and yield under slash-and-burn system in South Konawe Regency, Southeast Sulawesi Province, Indonesia. Tropical Agriculture and Development, 62:60-67.
Lamidi, A. J. and Ijaware, V. A. (2022). Land suitability for none-rice cultivation areas in ekiti state using a GIS-Based analytic hierarchy process approach. European Journal of Environment and Earth Sciences, 3:51-59.
Li, P., Yan, Y., Li, C., Tang, W., Xiong, Z., Tian, Y., Zhou, K., Yi, Z., Zheng, Z., Rang, Z. and Li, J. (2023). Response of rice growth to soil microorganisms and soil properties in different soil types. Agronomy Journal, 115:197-207.
Liu, Y., Eckert, C. M. and Earl, C. (2020). A review of fuzzy AHP methods for decision-making with subjective judgements. Expert Systems with Applications, 161:113738.
Lobell, D. B., Burke, M. B., Tebaldi, C., Mastrandrea, M. D., Falcon, W. P. and Naylor, R. L. (2008). Prioritizing climate change adaptation needs for food security in 2030. Science, 319:607-610.
Meng, Y., Yu, S., Yu, Y. and Jiang, L. (2022). Flooding depth and duration concomitantly influence the growth traits and yield of rice. Irrigation and Drainage, 71:94-107.
Misiou, O. and Koutsoumanis, K. (2022). Climate change and its implications for food safety and spoilage. Trends in Food Science & Technology, 126:142-152.
Molotoks, A., Smith, P. and Dawson, T. P. (2021). Impacts of land use, population, and climate change on global food security. Food and Energy Security, 10:e261.
Mosavi, A., Sajedi-Hosseini, F., Choubin, B., Taromideh, F., Rahi, G. and Dineva, A. A. (2020). Susceptibility mapping of soil water erosion using machine learning models. Water, 12:1995.
Niu, C., Shi, Y., Fan, G., Ye, Y., Zhang, J., Sang, Y. and Zhang, Z. H. (2024). Effect of rock fragments on soil water and nutrient: A case study in rocky mountain area of North China. Journal of Soil Science and Plant Nutrition, 24:716-731.
Oh, D., Ryu, J.-H., Jeong, H., Moon, H.-D., Kim, H., Jo, E., Kim, B-K., Choi, S. and Cho, J. (2023). Effect of elevated air temperature on the growth and yield of paddy rice. Agronomy, 13:2887.
Quan, X., He, J., Cai, Q., Sun, L., Li, X. and Wang, S. (2020). Soil erosion and deposition characteristics of slope surfaces for two loess soils using indoor simulated rainfall experiment. Soil and Tillage Research, 204:104714.
Radulović, M., Brdar, S., Mesaroš, M., Lukić, T., Savić, S., Basarin, B., Crnojević, V. and Pavić, D. (2022). Assessment of groundwater potential zones Using GIS and Fuzzy AHP Techniques—A Case Study of the Titel Municipality (Northern Serbia). ISPRS International Journal of Geo-Information, 11:257.
Rendana, M., Idris, W. M. R., Abdul Rahim, S., Ali Rahman, Z. and Lihan, T. (2021). Characterization of physical, chemical and microstructure properties in the soft clay soil of the paddy field area. SAINS TANAH - Journal of Soil Science and Agroclimatology, 18:81-88.
Ruiz, H. S., Sunarso, A., Ibrahim-Bathis, K., Murti, S. A. and Budiarto, I. (2020). GIS-AHP multi criteria decision analysis for the optimal location of solar energy plants at Indonesia. Energy Reports, 6:3249-3263.
Saaty, T. L. (2008). Decision making with the analytic hierarchy process. International Journal of Services Sciences, 1:83-98.
Sakamoto, S. (1996). Glutinous-endosperm starch food culture specific to Eastern and Southeastern Asia. In: Redefining Nature, London, Routledge, pp.207-224.
Song, Y., Wang, C., Linderholm, H. W., Fu, Y., Cai, W., Xu, J., Zhuang, L., Wu, M., Shi, Y., Wang, G. and Chen, D. (2022). The negative impact of increasing temperatures on rice yields in southern China. Science of The Total Environment, 820:153262.
Suwannakhot, C., Pumijumnong, N., Sereenonchai, S., Chaowiwat, W. and Arunrat, N. (2022). Assessment of climate change impact on water footprint of glutinous rice (RD6) production and adaptation strategies: a case study of Udon Thani Province, Thailand. 2022 International Conference and Utility Exhibition on Energy, Environment and Climate Change (ICUE), Pattaya, Thailand, 483 p.
Tan, B. T., Fam, P. S., Firdaus, R. B. R., Tan, M. L. and Gunaratne, M. S. (2021). Impact of climate change on rice yield in Malaysia: A Panel Data Analysis. Agriculture 11:569.
Tashayo, B., Honarbakhsh, A., Azma, A. and Akbari, M. (2020). Combined Fuzzy AHP–GIS for Agricultural Land Suitability Modeling for a Watershed in Southern Iran. Environmental Management, 66:364-376.
Wang, C., Zhang, Z., Zhang, J., Tao, F., Chen, Y. and Ding, H. (2019). The effect of terrain factors on rice production: A case study in Hunan Province. Journal of Geographical Sciences, 29:287-305.
Wheeler, T. and von Braun, J. (2013). Climate change impacts on global food security. Science, 341:508-513.
Xu, Y., Chu, C. and Yao, S. (2021). The impact of high-temperature stress on rice: Challenges and solutions. The Crop Journal, 9:963-976.
Zhang, H., Cai, Z., Chen, J., Xu, Y. and Zhang, F. (2022). Sustainable research of land optimization in a semiarid sandy area based on soil moisture characteristics. Frontiers in Environmental Science, 10:921345.
Zhang, W., Li, H., Pueppke, S. G., Diao, Y., Nie, X., Geng, J., et al. (2020). Nutrient loss is sensitive to land cover changes and slope gradients of agricultural hillsides: Evidence from four contrasting pond systems in a hilly catchment. Agricultural Water Management, 237:106165.
Zhen, B., Zhou, X., Lu, H. and Li, H. (2024). Effects of Waterlogging on Rice Growth at Jointing–Booting Stage. Water, 16:1981.