Published: 2018-09-20

Detection and Quantification of Auxin and Gibberellic Acid in Caulerpa racemosa

Dumale, J. V., Gamoso, G. R., Manangkil, J. M. , Divina, C. C.

653-660

Bioactivity Screening of Thai Spice Extracts for Applying as Natural Food Preservatives

Wanangkarn, A., Tan, F. J., Fongsawad, K. , Tirasaros, M.

783-796