Published: 2018-05-20

Original Study

Combined Larvicidal Efficacy of Rhinacanthin-C, Luteolin, Quercetin, and Binary Mixtures of Rhinacanthus nasutus, Andrographis paniculata and Vernonia cinerea Extracts against Aedes aegypti Mosquito

Duangkaew, P., Phouyfung, P., Jirakanjanakit, N. , Rongnoparut, P.

271-286

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Development of Extruded Ready-To-Eat Snacks from Purple Rice

Fakfoung, S.

287-298

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Production of Indole Acetic Acid (IAA) by Serratia marcescens subsp. marcescens and Rhodococcus aff. qingshengii

Hasuty, A., Choliq, A. , Hidayat, I.

299-312

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Biodiversity and Investigating Pathogenic Levels of Endogenous Strains of Pandora neaoaphidis Collected from Cruciferous Crops in Northern Thailand

Kawpet, R. , De Bels, M. , Saengyot, S.

313-324

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An Investigation on the Antibacterial and Antibiofilm Efficacy of a Traditional Thai Herbal Recipe (THR 01) against Clinical Isolates of Methicillin Resistant Staphylococcus Aureus (MRSA) and Staphylococcus epidermidis

Loahaprapanon, S., Yincharoen, K., Nukong, J., Chanwun, T.

325-332

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Diversity and Evenness of MangroveTrees in Thasala, Sichon and Pakpaneang District, Nakhon Si Thammarat Province, Thailand

Na Nakorn, W., Chanchaw, W., Penprapai, P., Chanchaw, S.

333-340

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Production and Quality Improvement of the Tropical Fruit Tamarind (Tamarindus indica Linn.) Wine

Pongkan, S., Tilarux, P., Charoensuk, K., Ochaikul, D., Suwanposri, A.

341-350

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The Utilization of Spent Oyster Mushroom Substrates Into Compost and Its Effect on the Growth of Indian Mustard (Brassica juncea (L.) Czern.) in the Screenhouse

Priadi, D., Saskiawan, I.

351-362

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Physical and Cooking Properties of Seeds of Two Wild Legume Landraces of Sesbania

Shreelalitha, S. J., Sridhar, K. R.

363-376

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Effects of Arbuscular Mycorrhizal Fungal Inoculation on Growth and Yield of Flemingia vestita Benth. ex Baker

Songachan, L. S. , Kayang, H.

377-388

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Isolation and Identification of Phytophthora sp. and Pythium sp. from Durian Orchard in Chumphon Province, Thailand

Suksiri, S., Laipasu, P., Soytong, K., Poeaim, S.

389-402

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High Fiber Enrichment of Khao-Tang as a Thai Style Rice Cracker using Red Seaweed (Gracilaria gracilis)

Sumana, B., Hirunkerd, W., Tubklang, R. , Luekaewma, N.

403-412

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Effect of Plant Extracts, Bio-insecticides, Petroleum Oil and Insecticides for Controlling Rose beetle (Adoretus compressus, Coleoptera: Scarabaeidae: Rutelinae) in Immature Oil Palm

Thongjua, T. , Thongjua, J.

413-422

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Phenolic Compounds and Antioxidant Properties of Thai rice Paddy Herb as Affected by Different Drying Temperature

Wanyo, P., Huaisan, K., Chamsai, T.

423-440

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Pangola (Digitaria eriantha) Hay as a Roughage Source in Total Mixed Ration (TMR) on Growth Performance and Meat Quality of Thai Native Male Goats in a Tropical Area

Wiyabot, T.

441-454

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