Published: 2022-09-20

Growth and yield performance of cassava under different plant population densities of two cowpea varieties in a cassava/cowpea intercrop

Amoako, O. A., Adjebeng-Danquah, J., Agyare, R. Y., Tengey, T. K., Puozaa, D. K. , Kassim, B. Y.

1917-1936

Groundnut shell meal as a partial replacement for maize in diets of Clarias gariepinus juveniles

Irabor, A. E., Ekelemu, J. K., Ekokotu, P. A., Obakanurhe, O., Adeleke, M. L.

1995-2008

Product development of fish tofu supplemented with Malva nut gum

Lertnimitmongkol, W. , Mongkontanawat, N.

2057-2070

The complete chloroplast genome of Ensete glaucum (Roxb.) Cheesman

Nguyen, H. D., Le, V. M., Nguyen, P. A. T., Dinh, H. N., Phan, N. H., Vu, M. T., Do, H. D. K.

2109-2122

Species composition and diel variation of fish caught by traditional longline fishing

Panchan, R., Kasamesiri, P., Sutthi, N., Ounjit, W., Jorjong, S., Sangsila, A.

2135-2146

Influence of rainfall, relative humidity, and temperature on the damage caused by the anthracnose-twister of onion

Pangilinan, D. C. J. C., Alberto, R. T., Padilla, C. O., Fiegalan, F. T.

2147-2160

A new method to increase plant quantity through tissue culture on Vitex negundo L.

Poeaim, A., Prasertkittikul, N., Wangsor, N., Boonmee, W., Laipasu, P.

2193-2200

Farmer’s perceptions of coffee by-products as Bali cattle feed in Catur Village-Bali

Sanjaya, I. G. A. M. P., Sudita, I. D. N., Prakerti, N. L. A. D., Santika, I. B. M, P.

2229-2240